The Indian Thali

Eggless Cherry Almond Cake is a simple, moist and super delicious cake made with fresh cherries and almond meal. Ingredients 1 cup Plain Flour 1/2 cup Almond Meal 1.5 cup Pitted Cherries 3/4 cup Sugar 1 cup Milk 2 tsp Baking Powder 1.5 tsp Vanilla Essence 1/4 cup Butter 1/4 tsp Salt 1/4 cup Almond Slices (optional) How to Make Cherry Almond Cake Recipe with Step by Step Photos: Preheat the oven to 180 degrees C. Grease a round cake tin or loaf pan and keep it aside. In a mixing bowl, add the plain flour, almond meal, salt and baking powder. Whisk well to ensure even mixing. Keep this mixture aside. In a wide mixing bowl, combine the unsalted butter and sugar. Mix well. Add milk and vanilla essence to it and combine. Add the prepared flour and almond meal mixture to the wet ingredients and gently fold the batter. Do not overmix or overbeat the batter. Now add the pitted

Pasta e Piselli Recipe - Classic Italian Pasta with Peas Pasta e Piselli Recipe – Classic and quick Italian pasta dish with green peas, onion and parsley. What is Pasta e Piselli? Pasta e Piselli is a simple and comforting Italian pasta dish with green peas (Piselli in Italian). It is one of the authentic and quick Italian recipes that can be done in a flash. This recipe doesn’t require garlic, tomatoes and any fancy ingredients. All you need is some pasta, peas, onions and olive oil. Ingredients needed: Pasta:  You can use any kind of short pasta in this dish. Green Peas:  Use fresh green peas when they are in season for the better taste and flavor. However, it can be made with frozen green peas as well. Onion:  White onion, yellow onion, shallots or spring onions can be used. Parsley : It gives a lovely flavor to the dish. You can skip them if you don’t have them in hand. Cheese : Top the dish with parmigiano, parmesan or any powdered chees