Eggless Fruitcake Cookies Recipe
Fruitcake Cookies – Rich, fruity, nutty and delicious eggless cookies . These Fruitcake Cookies are rich, delicious and perfect for the holiday season. I have used almonds, cashews and pistachios to make these cookies. You can use any of your favorite nuts. Ingredients 1/4 cup Unsalted Butter 3 tbsp Sugar 1/2 cup Plain Flour 1/4 cup Chopped Dates 6 tbsp Mixed Nuts 1/4 cup Tutti Frutti 1 tbsp Milk 1/4 tsp Vanilla Essence 1/8 tsp Baking Soda A pinch of Salt How to Make Fruitcake Cookies Recipe with Step by Step Photos: Preheat oven to 180 degrees C. Line the baking tray with parchment paper and set aside. Take the butter and sugar in a mixing bowl and whisk until creamy, light and fluffy. Add vanilla essence and salt to the butter mixture and whisk until well combined Add the flour and baking soda to the butter mixture and knead it to make a soft dough. Sprinkle 1-2 tablespoons of milk if